BAR Eats
BEEF SLIDERS
beef, onion, tomato, romaine lettuce, belgian cheese, brussels sprouts dressing
3 pieces
6 pieces
18
34
BELGIAN BEER BATTERED CHICKEN WINGS
chicken wings, belgian beer marinate, brussels sprouts spicy dressing
Half (6 pieces)
Full (12 pieces)
10
18
BELGIAN BEER BATTERED ONION RINGS
onion rings, belgian beer marinate, tartare sauce
12  v-png
BELGIAN BEER BRAISED MEAT BALLS
pork, beef, sweet and spicy dressing
12
BELGIAN FRIES WITH 3 DIPPING SAUCES 10 v-png
BELGIAN FRIES WITH TRUFFLE MAYONNAISE 12 v-png
BREAD 4 v-png
CHEESE FRIES 10 v-png
GARLIC BREAD 7  v-png
GOLDEN CALAMARI
calamari, tartare sauce, lemon wedge
 8
PRAWN TEMPURA
tiger prawn tempura
 8
SPICY SALTED COD BALLS
cod, potato, red chilli
 10
PLATTERS:
ASSORTED CHEESE PLATTER
three types of farmed cheeses, homemade jam, toasted bread
18  v-png
CHARCUTERIE PLATTER
homemade foie gras terrine, duck rillettes, beef rillettes, cooked ham, salami, pickles, toasted bread
Small (serves 1 person)
Large (serves 2 persons)
16
30
CHEESE AND CHARCUTERIE PLATTER (SERVES 2 PERSONS))
assorted farmed cheese, assorted charcuterie platter, toasted bread
28
OPEN SANDWICH PLATTER (SERVES 2 PERSONS)
smoked salmon, toast cannibal, antipasti, toasted bread
38
TOASTED OPEN SANDWICHES:
ANTIPASTI 
toasted bread, assorted marinated vegetables, extra virgin olive oil
12 v-png
FOIE GRAS TERRINE 
toasted bread, foie gras, onion, balsamic glaze, speculoos dust
16
HAM AND CHEESE
toasted bread, baked ham, comte cheese, rocket lettuce, extra virgin olive oil
12
SMOKED SALMON
toasted bread, salmon, tomato, egg, dill cream
12
TOAST CANNIBAL
toasted bread, beef tartare, capers, shallot, pickles, mustard, olive oil, worcestershire sauce, ketchup, tabasco, cognac
 12
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brusselIcon CHEF’S RECOMMENDATION v VEGETARIAN
ALL PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND PREVAILING GOVERNMENT TAXES